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Home > Herbal Teas > Dandelion Root

Dandelion Root Tea 50g Printable Version

 Product information:

One of the best herbs for treating liver problems and strengthening bones

 

Botanical Name: Taraxacum officinale

Origin: United States

Form: Tea

 

Dandelion, also called Lion's Teeth, is a popular plant with many uses - you can eat the new greens, make wine from the flowers and use the root for medicinal purposes. Dandelion root has a reputation for treating jaundice, the yellowing of the skin due to a diseased liver. Dandelion is high in calcium, so it can help strengthen bones and has been known to be used in the prevention osteoporosis.

Due to its liver-cleansing properties, Dandelion is widely used in herbal detox diets. It is featured in our Detox Value Pack.

Ingredients

Raw dandelion (not roasted)

 

Instructions for use

Use 2-5g (1 teaspoon) per serve. Brew in a pot of boiled water for 10 minutes, strain and pour. Add sweetener as needed. Suitable for use in paper tea filters.

 

If you’re not already sweet enough – why not sweeten your mix with a little Stevia Powder.

 

More sizes available

This product is available in 500g size.

 

Further Information

·       http://en.wikipedia.org/wiki/Taraxacum_officinale  

 

All material provided on this website is for informational purposes only and is not intended to replace medical advice.  If you suffer from any medical condition, please contact your health practitioner before taking any herbal product.


Manufacturer:  XH


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