Mucuna is used to control tension and improve mental alertness
Botanical Name: Mucuna Pruriens
Common Names: Velvet Bean, Cowitch, Cowhage, Kapikachu, sea bean, kratzbohnen, konch
Mucuna (Mucuna pruriens), commonly known as velvet bean, has been used by Ayurvedic practitioners for centuries. Mucuna is thought to reduce cholesterol and blood sugar levels, as well as improve mental alertness. Mucuna contains L-Dopa, a compound which is used in the treatment of Parkinson's disease.
Instructions for use
Use 1 teaspoon per serve. Either add to juice/smoothies or drink as a tea. To make a tea, add 1 teaspoon of Mucuna and a spoonful of honey and mix into a paste. Add hot water and serve
More sizes available
This product is available in 500g and 1kg sizes.